Re: UB Cookin'
Posted: Thu Apr 08, 2021 4:49 am
Thanks Rod,
That is some valuable information about pineapples and I really appreciate the slicing tip that will help incorporate the core into the eating.
I am also looking closely at the BB&Q burger recipe. It sounds like something I would love so the needed ingredients are being added to my list.
xxSandy
Sandy,
I had almost convinced myself to skip the "faux burger" movement (tasty non-burger options exist),
but this impromtu recipe keeps hinting that real "faux" burgers have potential! Sauces and cheeses
might be required next to finalize the testing ... and "black soybeans" seem important.
Rod
That is some valuable information about pineapples and I really appreciate the slicing tip that will help incorporate the core into the eating.
I am also looking closely at the BB&Q burger recipe. It sounds like something I would love so the needed ingredients are being added to my list.
xxSandy
Sandy,
I had almost convinced myself to skip the "faux burger" movement (tasty non-burger options exist),
but this impromtu recipe keeps hinting that real "faux" burgers have potential! Sauces and cheeses
might be required next to finalize the testing ... and "black soybeans" seem important.
Rod